Who we are...

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Sumas Mountain Farms is the only 100% certified organic and SPCA-certified "grass-fed & finished" beef producer in the Lower Mainland of British Columbia, in the heart of the Fraser Valley --- about an hour east of Vancouver.

Our caring approach to the health of the land and the animals has led to the creation of beef products that are truly healthy... and exceptionally flavorful. Our entire farm is certified organic, so you can rest assured that our products begin and end with the highest standards.

Next Delivery Date in the Lower Mainland is: Thursday, August 20

Latest posts from our farm:

Here is an Easy Way to Improve Your Sleep

Glycine is an amino acid. Your body can produce up to around 2 grams of glycine per day on its own, which it synthesizes from other biochemicals, but you need about 15 grams per day, so your body has to make up the difference by getting glycine from foods.

The richest sources of glycine are... (read more)

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Do We Become What We Eat? Please Consider This

Sometimes, you just know something. It's like you know it deep inside. You may not have the science to back it up, but still, you believe. And yet, you'd agree --- having to confirm your beliefs is reassuring.

Most of our customer friends believe that eating has positive effects on everything from their physical and mental health, to their community's health, to the health of our planet. They... (read more)

A Delicious Way To Increase Your Selenium Intake

Although we live in one of the most beautiful places on earth, the soils of Vancouver and southwestern BC are often deficient in the essential trace mineral selenium. This is true of the entire Pacific Northwest. If you're not familiar with selenium, Dr. Axe provides a detailed discussion on it here, and so does Dr. Mercola. Selenium deficiency may be on the rise in some parts of... (read more)

Why is Sumas Mountain Farms certified-organic, grass-fed & finished beef the best choice?
Ours is the healthiest beef available to consumers in the Lower Mainland. That's a bold statement, so let us explain. Many others can offer organic beef, and some can offer a "grass-fed" product, but Sumas Mountain Farms offers ONLY certified organic grass-fed & finished beef. We don't use anything except nature to produce a healthy, tender and flavorful cut of beef.
What makes certified-organic "grass-fed & finished" beef different?
Certified-organic "grass fed & finished" beef is the only meat that is delivered to the consumer in a completely natural way. Our cattle are raised exclusively in our open pastures and are never fattened on a feed lot. They eat 100% grass, not grain or genetically-modified feed, and are never contaminated by hormones, antibiotics, vaccines, pesticides or chemicals of any kind. In contrast to typical grocery store beef, and even beef labeled as "natural", our certified organic "grass fed & finished beef" comes to you with all the goodness that beef was intended to have... and nothing else. Find out more about what makes our beef different.

Find out more about why grass-fed beef is healthier, from Dr. Mercola

Mercola.com. Take control of your health.